Hot Cross Buns
Hot Cross Buns are traditionally baked and served on Good Friday. Made with yeast, spiced and sprinkled throughout with dried fruit, the tops of these lightly sweet rolls are painted with white icing to represent the Cross of Christ.
Using Bread as Delivery of Delicious Delectables
Bread recipes using yeast as leavening.
Hot Cross Buns are traditionally baked and served on Good Friday. Made with yeast, spiced and sprinkled throughout with dried fruit, the tops of these lightly sweet rolls are painted with white icing to represent the Cross of Christ.
This recipe makes 2 loaves of potato bread that is fit for a sandwich, french toast, or slathered in butter. It is very similar to store bought bread in shape and density and slice-ability.
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